Amedei TOSCANO BLOND 63% Bar

This bar is studded with carefully dried peaches and apricots, creating a tart counterpoint to the rich dark chocolate.

Ingredients: cocoa mass, cane sugar, cocoa butter, dried fruit (10% peach, apricot), vanilla 

Gluten-Free; Nut-Free; Dairy-Free; Soy-Free; Vegan

Cecilia Tessieri, the first female Master Chocolatier, founded Amedei along with her brother, Alessio, in 1990. Their initial focus was on the creation of bonbons using couverture until a trip to France changed their direction. When Valrhona declined to sell to the Italians fearing the national palate wasn’t sufficiently sophisticated, the Tessieris vowed to learn to source and produce their own chocolate. By 1997 they were ready to give the French a run for their money.

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