Sold Out - $ 9.50
This bar is deceptively dark. With 11% goat milk powder, only 20% is sugar. Yet...
Sold Out - $ 9.50
This bar does the tough job of balancing the distinctive notes of lavender with chocolate...
Sold Out - $ 9.50
It wasn't until 1880 that the seeds of the Passion Fruit were brought to Hawaii...
$ 9.50
Hawaiians harvest salt from ocean waters that are some of the most pristine in the...
$ 21.00
Shaved chocolate (38%) made from single origin South American cacao and richly flavored with Hazelnuts Ingredients:...
$ 18.00
Once opened, we dare you to leave the jar unfinished for long! This stuff is...
Sold Out - $ 9.00
It's said that the cool climate in the mountains of Dalat, the capital of Lam...
Sold Out - $ 9.00
Made with Trinitario beans from the Mekong River Delta's Ben Tre province, where cacao is shaded...
Sold Out - $ 9.00
Organic Trinitario beans from the Mekong Delta’s Cho Gao Cooperative are combined with the citrus...
$ 9.00
Rare beans from small farms at the base of the Annamitic mountains bordering the Vietnamese...
Sold Out - $ 9.00
Two wandering Frenchmen, ex-banker Sam Maruta and former adman Vincent Mourou, met in the jungles...
Sold Out - $ 9.00
Two wandering Frenchmen, ex-banker Sam Maruta and former adman Vincent Mourou, met in the jungles...
$ 7.50
Vanilla bean flavored Marshmallows, swirled in orange, black and white.
$ 15.00
Dark Chocolate drizzled with green and orange colored white chocolate and sprinkled with dried apricots,...
Sold Out - $ 42.50
Looking for something fun to do with your Mom this year? How about a Virtual...
$ 12.50
The dark amber honey and pollen come from Naive's biodynamic apiary on the edge of...
$ 12.50
Kefir is a fermented milk product with a long tradition in Lithuania. The probiotics, yeast...
Sold Out - $ 12.50
This dark milk chocolate bar bursts with nutty flavor. So good that maker, Domantas Uzpalis...
$ 12.50
Owner and chocolate-maker Domantas Uzpalis forages for these wild porcini mushrooms in the surrounding forests near...
Sold Out - $ 9.00
This milk chocolate, made with grass-fed milk from Icelandic cows, is both rich and creamy....
Sold Out - $ 9.00
Using the same grass-fed Icelandic milk and fruity beans as the Milk of Madagascar bar,...
$ 9.00
Ingredients: Organic cacao beans from Tanzania, raw cane sugar & cacao butter.Organic Cacao; Gluten Free;...
Sold Out - $ 9.00
OmNom created this delicious bar to celebrate the Reykjavik Pride parade in 2017. Milk from...
$ 9.50
Organic hand-picked wild cacao grown in the Bolivian Amazon. Notes of honey, jasmine and apricot. Ingredients:...
Sold Out - $ 9.50
Crafted from cacao grown in the buffer zone surrounding Congo's Virunga National Park, home to...
$ 9.50
Beans are sourced from Africa's oldest National Park to make this dark milk chocolate. Proceeds...
$ 9.50
Crafted from the super-rare "albino" cacao found in the Piura River Valley at the base...
Sold Out - $ 10.50
Crafted from Trinitario beans, this bar is smooth and balanced with notes of butterscotch. Ingredients:...
Sold Out - $ 10.50
Crafted from Trinitario beans, this bar has a distinct note of licorice with some peppery...
Sold Out - $ 10.50
Crafted from Javanese Criollo, brought to the island by the Spanish in the 17th century....
Sold Out - $ 10.50
Crafted from Criollo beans sourced in the Sambirano region, this bar exhibits the citrus notes...
Sold Out - $ 10.50
Crafted from Criollo beans sourced in the Sambirano region, this bar exhibits the citrus notes...
Sold Out - $ 10.50
Crafted from a unique, genetically pure strain of Forastero found on the islands of Sao...
Sold Out - $ 10.50
Crafted from Trinitario beans found in the Barlovento region outside of Caracas. Ingredients: cocoa, sugar,...
Sold Out - $ 11.50
Finding bars over 80% that still deliver a luxurious mouthfeel and round flavors can be...
$ 11.50
This is another example of the unique combination of talents at Pump Street. The rye...
Sold Out - $ 11.50
A combo of Pump Street's two passions, bread and chocolate. Crunchy, smooth, salty and sweet....
$ 12.00
This box of 4 bonbons features Pumpkin Spice Latte flavored pumpkins and Cookies & Cream...
$ 16.50
Ranger adds organic chocolate, from the Piura region of Peru, to a classic caramel sauce...
Sold Out - $ 11.00
This pure chocolate bar is made with a blend of beans from different origins. We've...
Sold Out - $ 11.00
These beans are sourced through a cooperative of Mayan farmers growing organic cacao in Toledo,...
Sold Out - $ 11.00
These rare Nacional beans are sourced from the Camino Verde farm in Balao, Ecuador, a...
Sold Out - $ 11.00
These organic beans are sourced from the Akesson family’s famed Somia Plantation in the Sambirano...
Sold Out - $ 11.00
Anna Davies and Robbie Stout founded Ritual Chocolate in Park City, Utah in 2010. They...
Sold Out - $ 11.00
These beans are pure Nacional sourced from the remote Marañón River Valley in the Cajamarca...
Sold Out - $ 20.00
Beans for this rare 100% Porcelana bar are sourced from Venezuela. Careful fermentation and gentle roasting ensure...
