These chocolate covered almonds are slow roasted then covered in layer upon layer of 73% Northerner Blend dark chocolate. 

Ingredients: Organic almonds, organic cacao, organic cane sugar, organic cocoa butter

Dustin Taylor and Adam Dick, one a former furniture maker and the other a boat builder,  turn their precise eye and careful craftsmanship to producing bean-to-bar chocolates. Their painstaking procedure takes more than a month from start to finish in order to ensure each phase of the process brings out the most flavor.

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