This dark chocolate bar is loaded with pistachios, so it tastes like a semi-sweet even though it's listed as 44% cacao.
Ingredients: Sugar, cocoa mass, pistachios (16.5%), cocoa butter, emulsifier soya lecithin, natural vanilla flavor
Gluten-Free; Dairy-Free; Vegan
Created by Albert Adria, pastry chef of the famed El Bulli restaurant outside Barcelona, Cacao Sampaka revives the rich chocolate culture of Spain with inspiration from molecular gastronomy.
Type: Chocolate Bar
1651 North Wells St | Chicago, IL 60614
Located in Old Town between North and Eugenie
Monday-Thursday from 7:30am - 3pm
Friday-Sunday from 7:30am - 6pm
© 2023 Cocoa + Co.