Pump Street SOURDOUGH & SALT 66% Bar

A combo of Pump Street's two passions, bread and chocolate. Crunchy, smooth, salty and sweet. What more could you want?

Ingredients - cocoa beans, cane sugar, organic cocoa butter, breadcrumbs (wheat flour, natural sourdough starter, sea salt), sea salt

Dairy-Free; Nut-Free; Vegan

Pump Street was founded in 2010 in Orford a village along England’s Suffolk coast. The father/daughter team of Chris and Joanna Brennan first mastered naturally-leavened bread before turning to chocolate making in 2012. They import their beans directly from single estates and cooperatives around the world, crafting award-winning chocolate in small batches



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