$ 18.50
This genetically pure strain of Criollo, found near Lake Maracaibo in Venezuela, is thought to...
Sold Out - $ 9.00
Carefully dried raspberries, strawberries and cherries show throughout this bittersweet bar. Ingredients: cocoa mass, cane...
Sold Out - $ 8.00
Belizean cacao, from the acclaimed Maya Mountain Cooperative, gets a shot of citrusy spice from...
Sold Out - $ 21.00
Inspired by the cuisine of India, this SOFI award-winning drinking chocolate uses Valrhona bittersweet chocolate...
Sold Out - $ 24.50
Crafted from Valrhona 65% bittersweet chocolate, with heat from a quartet of chilies that’s rounded...
$ 8.00
The beans for this bar are harvested from old trees in the Manabi Province of...
Sold Out - $ 12.00
Esmeraldas, the Ecuadoran region where the beans for this bar are grown, is not usually known...
$ 10.00
These beans hale from Trinidad, the birthplace of the Trinitario variety, and are a perfect...
Sold Out - $ 15.00
The small island nation of São Tomé and Príncipe is located off the western coast of...
Sold Out - $ 12.00
The cacao for this bar grows deep in the Amazon rainforest, close to the source of...
$ 9.00
Ingredients: Organic cacao beans from Tanzania, raw cane sugar & cacao butter.Organic Cacao; Gluten Free;...
Sold Out - $ 8.00
Crafted from cacao grown in the buffer zone surrounding Congo's Virunga National Park, home to...
$ 8.00
Beans for this bar are grown in Peru’s Ucayali River Basin, close to the border...
Sold Out - $ 8.00
The Cacao Marquez plantation is located high in the mountainous region of Sierra de Perija,...
