Starting with Madagascar's famously citrusy cacao, this bar ratchets up the tang and adds an intriguing floral note with green tangerine--Southeast Asia's beguiling fruit that tastes like a cross between a kumquat and a clementine.
Ingredients: cacao nibs, organic cane sugar, cocoa butter, green tangarine oil
Gluten-Free; Dairy-Free; Nut-Free; Vegan
Named for the mythical ritual drink of the Vedic tradition, Soma was purported to bestow immortality. No wonder David Castellan and Cynthia Leung were intrigued enough in 2003 to pledge their futures to the idea of creating a place to make and enjoy this magical elixir! Starting in a small corner of a former whisky distillery, they began making anything and everything chocolate. They've now graduated to a small chocolate factory and 2 stores in Toronto. As far as that immortality thing--the jury's still out, but don't stop eating these delicious bars just in case!