Dan and Jael Rattigan fell in love, dropped out of grad schooll, then headed down to Costa Rica, where they eventually bought an abandoned cacao farm and learned to make chocolate. Now in Asheville, they continue to work directly with farmers throughout Central America
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The beans for this bar come from a Maya Q'eqchi village in the Alta Verapaz...
Sold Out - $ 11.00
While the founders of FBC lived in Costa Rica, they opened a small cafe and...