Based on the flavors of a quintessential equatorial spice island, this bar combines rich dark chocolate with vanilla, cinnamon and cayenne pepper. The medium heat comes on at the finish so you can fully experience all the other elements.
Ingredients: organic cacao, organic sugar, organic cacao butter, organic cinnamon, organic cayenne pepper, organic vanilla
Dairy-Free; Gluten-Free; Nut-Free; Soy-Free; Vegan
In the tiny town of Giedraičiai, in eastern Lithuania, Domantas Užpalis creates unique chocolates blending tradition with instinct and innovation. Naive is one of just a few bean-to-bar makers across Europe. In his small farmhouse workshop, Domantas takes carefully selected beans through the labor-intensive steps to make his exquisite bars, often combining ingredients foraged from the forests nearby, milk from the town's grass-fed cows and spices from afar to realize his singular vision.
Type: Chocolate Bar
1651 North Wells St | Chicago, IL 60614
Located in Old Town between North and Eugenie
Monday through Saturday from 7am - 7pm
Sundays from 8am - 5pm
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