This 66% blend of organic cacao is topped with house-caramelized almonds, crunchy cacao nibs and a sprinkle of sea salt.
Ingredients: Organic Cacao Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Candied Almonds, Organic Cocoa Nibs, Sea Salt. *Organic
Gluten-Free; Dairy-Free; Vegan; Soy-Free
Sara Miller and Mary Ervin opened their first store in 2011, but it wasn’t until they moved to a larger space in 2013 that they began making chocolate from scratch. Using carefully sourced beans from Ecuador, Madagascar, the Dominican Republic and Belize, they craft beautiful bars strewn with colorful and creative ingredients. Out of space once more, they’re moving to new digs on the other side of the picture-perfect town square in historic Woodstock, IL.
Category: 66% Cacao, Almonds, Artisan Chocolate, Bean-to-Bar, Chocolate, Chocolate Bar, Dairy Free, Dark Chocolate, Fleur de Sel, Gluten Free, Gourmet Chocolate, handcrafted, nibs, Organic, sea salt, Vegan, Women Chocolatiers
Type: Chocolate Bar
1651 North Wells St | Chicago, IL 60614
Located in Old Town between North and Eugenie
Monday through Saturday from 7am - 7pm
Sundays from 8am - 5pm
© 2018 Cocoa + Co.